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Botanist Menu

Christmas Day Brunch

Available only on Wednesday, December 25, 2019 from 10:00am – 2:00pm

Please enjoy a glass of sparkling wine upon arrival, a welcome amuse, and your choice from one of our Late Riser selections below. Includes one punch cocktail for $76 per person. Reservations recommended. For group bookings of 10 or more people, please contact vprdining@fairmont.com.

Amuse

  1. FRENCH TOAST, parsnip mousse, ricotta crumb

Late Riser

  1. LOBSTER BENEDICT, free-run eggs, tomato, crispy potatoes
  2. EGG SET SCRAMBLE, free-run eggs, bacon, sausage, crispy potatoes
  3. MUSHROOM RISOTTO, poached egg, parm
  4. PRIME RIB, veal jus, mashed potatoes, roasted vegetables, horseradish cream
  5. PORK HAM, mashed potatoes, roasted vegetables, honey mustard, apple
  6. TURKEY BREAST, mashed potatoes, roasted vegetables, gravy

KIDS MENU

$38 per child (12 years old or under). Includes one choice of Pancakes, French Toast or Free-Run Eggs, and refreshment.