Ring in the New Year at one of North America’s best champagne bars.
Coco Chanel said she would only drink champagne on two occasions: When she was in love, and when she was not. We concur. Because #champagneallday is always a good idea, here’s where you should be drinking all across the continent.
The Fairmont Pacific Rim’s new Botanist champagne lounge is a leisurely place to start an evening before heading to dinner at the excellent restaurant next door. The unique program features many limited releases, rare labels like Salon, and grower champagnes along with sparkling cocktails and bottles of unique sparkling wines from around the world. Whatever you choose to drink, pair it with the foie gras macaron with freeze-dried berries.