Step inside Botanist, a world where day blurs into night,
summer into winter, and food and drink are plenty.
An eagerly awaited revival is here - Botanist is delighted to brighten up your weekdays with our revamped lunch menu.
Our weekday à la carte menu features delectable dishes such as the Lobster Risotto and Pan Seared Flank Steak. Cap the meal off with something sweet by indulging in the Almond Crème Brûlée or the Black Forest Cherry.
