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Cocktails

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From the Cocktail Lab

  1. DEEP COVE  32
    Island Gin, Sea Buckthorn, Blue Algae, Drift Wood
  2. PRETTY BIRD  31
    Gin, Berries, Seeds, Bubbles, Bird Nest
  3. CANDY CAP MAGIC 32
    Mushroom Rye, Vermouth, Spiced Maple, Forest, Moss
  4. SMOKE ON THE WATER 35
    Aged Rum, Mezcal, Charred Lemon, Birch Sap, Coconut Oil, Cedar Smoke
  5. INTO THE  ÆTHER 35
    Bols Genever, White Tea, Elemental Vermouth, Forest Herbs, Seawater

Flowers + Trees

  1. IN BLOOM 14
    Pisco, Aperol, Raspberry, Rose, Grapefruit, Lemon
    Be as broad as the Earth, find yourself with open arms and you shall not be limited.
  2. TREEBEARD 16
    Douglas Fir Gin, Oaked Rye, Cedar, Birch Sap, Alderwood Smoked Tea
    The shepherd of trees… tall, gentle yet stiff limbed.
  3. WHAT THE FLOWER 15
    Gin, Electric Daisies, Cherry Blossom Tea, Lemon, Ginger, Cardamom
    Electric daisies dancing in the soft light.

Fruits + Vegetables

  1. POETRY IN MOTION 16
    Vodka, Grapes, Elderflower, Rhubarb, Lemon, Bubbles
    Dance like nobody’s watching.
  2. GARDEN VARIETY 18
    Yellow Chartreuse, Cachaça, Red Pepper, Lime, Saline
    Few things in life evoke such strong feelings of care, excitement, promise and wisdom than tending a garden.
  3. BOTANIST’S MARTINI 17
    Coastal Gin Blend, House Vermouth, Seaborne Tincture, Oyster Leaf, Vegan Caviar
    The reigning sovereign of the cocktail world gets lost in the forest.

Orchard + Field

  1. RYE ‘N REYNOLDS 16
    Rye, Cognac, Cascara, Nectarine Oils, House Fermented Reynolds Bitters
    Homage to classic style libations allows modern influence of cultures & technique. Stern yet complex.
  2. SUNSHINE TAX 19
    Cognac, Butter-Washed Scotch, Pear, Plum, Bay Leaf
    An ode to warm soil, summer rains and calloused hands that provide for our table and fill our hearts.
  3. HEATHER & MIRE 16
    Pisco, Peated Whisky, Absinthe, Black Sesame, Sage, House Acid Blend, Egg White
    Brush strokes of darkness and light, spread bountifully over nature’s ancient canvas, remind us of the balance in all things.

Herb + Spice

  1. RUSTIC ORACLE 16
    Mezcal, Bitter Bianco, Amaro Sibilla, Dandelion, Burdock Root
    A tribute to a now-maligned “weed”, which was once lovingly planted to serve as a reminder of the fields of home.
  2. THE GOLDEN HOUR 15
    Tequila, Yellow Chartreuse, Caramelized Honey, Szechuan Pepper, Ginger, Lemon
    Fleeting moments in time, locked between a sundrenched Earth and a resplendent sky, which a photograph will never fully capture.
  3. ONE INCH PUNCH 15
    Bergamot Gin, Genever, Dry Curacao, Tea, Citrus, Clarified Milk, Kinome Leaf
    Absorb what is useful, discard what is not, add what is uniquely your own. An iconoclastic homage.