PEAR A TEA 16
Pisco, Bitter Bianco, Green Tea, Pear, Jasmine, Aromatic Bitters, Almond
“Where pretty flowers caress the stream, cozy to hide in, to live side by side in, don’t let it apart my dream”
TREEBEARD 16
Douglas Fir Gin, Oaked Rye, Cedar, Birch Sap, Alderwood Smoked Tea
“The shepherd of trees…Tall, gentle yet stiff limbed”
WHAT THE FLOWER 15
Gin, Electric Daisies, Cherry Blossom Tea, Lemon, Ginger, Cardamom
“Electric daisies dancing in the soft light”
Fruits + Vegetables
POETRY IN MOTION 16
Vodka, Grapes, Elderflower, Rhubarb, Lemon, Bubbles
“Dance like nobody’s watching”
GARDEN OF QARTH 16
Mezcal, Verde Cordial, Lime, Fennel, Ricard, Sparkling Water
“Seeds, water, soil and sunshine, celebrate the garden”
CAN’T BEET A ROOT 14
Aged Rum, Carrot, Yellow Beet, Ginger, Lemon, Kale
“It’s true, you can’t.”
Orchard + Vines
RYE ‘N REYNOLDS 16
Rye, Cognac, Cascara, Nectarine Oils, House Fermented Reynolds Bitters
“Homage to classic style libations allows modern influence of cultures & technique. Stern yet complex”
ORCHARD OLD FASHIONED 16
Rye, Calvados, Poire Williams, Aromatic Spice, Fresh Apple, Bitters
“Drawn west, sowing seeds along the way, an apple a day keeps the doctor away”
CRANBERRY COBBLER 15
Calvados, Chai Cranberry Cordial, Fino Sherry, Amaro, Lemo
“Not a house-made pie, but a libation delivering all the similar flavours that are warm, welcoming and familiar with the season.”
Herb + Spice
B&T 16
Gin, Fino Sherry, Tonic, Botane tincture, Rosemary, Lemon, Mezcal Mist
“Botany delivered to you in layers of aroma and taste”
ESPRESSO MARTINI #2 15
Vodka, Olorosso Sherry, Espresso, Cream, Aromatic
“Worlds collide when a classic espresso martini meets a modern day seasonally spiced coffee. Served cold.”