Dinner

sunchokes, mojo de ajo, cilantro, crispy bone marrow, WAGYU BEEF CARPACCIO

$33
creamy polenta, pickled and fermented vegetables, madeira, GRILLED OCTOPUS

$28
compressed pears, heirloom beets, pear snow, caramelized honey, BURRATA SALAD

$29
green apple, grilled broccolini, pork jowl, salsa macha, PAN-SEARED SCALLOPS

$29
foraged mushrooms, mushroom soil, crispy piave, HAND-CUT TAGLIATELLE

$25
vegetable pearls, crab consommé, ginger, seaweed, DUNGENESS CRAB CHAWANMUSHI

$27
mushrooms, pickled onions, vegan xo sauce, OVEN-ROASTED CAULIFLOWER

$25

sidestriped shrimp, chicories, shellfish emulsion, OLIVE OIL POACHED HALIBUT

$54
mustard spätzle, salsify, red cabbage, brown butter jus, DRY-AGED DUCK BREAST

$61
dupuy lentils, mirepoix, sicilian pistachios, chipotle, natural jus, GRILLED LAMB SHANK

$61
lavender, sourdough, smoked salmon roe, dill, BLACK PEPPER-CRUSTED SALMON

$54
foraged mushrooms, squash dauphine, maitake, tendon jus, DRY-AGED STRIPLOIN

$61
salted cod cannelloni, smoked carrots, winter radishes, bonito nage, STEAMED SABLEFISH

$54
wild mushrooms, kombu, homemade kimchi, CABBAGE ROLL

$42
vegetable ragu, ricotta salata, pine nuts, basil, CAVATELLI

$34

Graze