Thanksgiving Brunch

Available only on Sunday, October 13 and Monday, October 14 2019 from 11:00am – 2:00pm

Please enjoy a glass of BC Sparkling Wine upon arrival, a welcome amuse, and your choice from one of our Late Riser selections below. Includes one punch cocktail from our cocktail cart for $62 per person. Reservations recommended, please contact 604-695-5557 or vprdining@fairmont.com

Graze

1. FRENCH TOAST, parsnip mousse, ricotta crumb

Late Riser

1. LOBSTER BENEDICT, free-run eggs, tomato, crispy potatoes
2. EGG SET SCRAMBLE, free-run eggs, bacon, sausage, crispy potatoes
3. MUSHROOM RISOTTO, poached egg, parm
4. PRIME RIB, veal jus, mashed potatoes, roasted vegetables, horseradish cream
5. PORK HAM, mashed potatoes, roasted vegetables, honey mustard, apple
6. TURKEY BREAST, mashed potatoes, roasted vegetables, gravy