Weekend Brunch & Cocktails
$72 two courses | $79 three courses
Start your day with a glass of sparkling wine. Enjoy a cocktail and select your courses from Morning Stretch, Main Event and Sweet Ending.
Morning Stretch
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GRANOLA PARFAIT, house yogurt, bee pollen, honey
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TAPIOCA PUDDING, oat milk, cashew butter, brûléed banana
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STEEL CUT OATS, roasted apple, currants, pistachio, vanilla cream
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HOMEMADE BURRATA SALAD, compressed pears, heirloom beets, pear snow, caramelized honey
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CULTIVATED MUSHROOM TOAST, truffle aioli, parmesan, grilled sourdough
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CHEESE & CHARCUTERIE, marinated olives, nuts, fruit preserve, mustard, grilled bread
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HAND-CUT BEEF TARTARE, smoked egg yolk, caper berries, parmesan, sourdough
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FRESHLY BAKED VIENNOISERIE
Selection of two from our bakery
Croissants: Classic butter, chocolate, raspberry curd, Chef’s rotating almond or pistachio
Muffins: Citrus blueberry, spiced carrot apple, Chef’s gluten friendly
Main Event
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BRIOCHE FRENCH TOAST, buffalo ricotta crumb, crème anglaise, berry compote
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BUTTER POACHED LOBSTER BENEDICT, cultivated mushrooms, poached eggs, béarnaise sauce
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SLOW-ROASTED ONION BENEDICT, poached eggs, sweet onions, hollandaise sauce
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CROQUE MADAME, black forest ham, gruyère, crispy potatoes
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STEAK & EGGS, potato, tomato, salsa verde
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LAMB BELLY POUTINE, pave fries, green pepper jus, full moon valley cheese
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SPAGHETTINI PASTA, lardons, harrisa, charred green onions, comté cheese
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FERMENTED CHILI TORCHED SALMON, mojo de ajo, petit potatoes, cilantro
Sweet Ending
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CARA CARA ORANGE CREMEUX, molasses cake, ginger ice cream, curaçao crème anglaise
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PRALINE DARK CHOCOLATE FONDANT, dark chocolate fondant, praline mousse, roasted hazelnut ice cream
Morning Jolt
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Coffee & Selection of Loose Leaf Teas
$7
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Espresso
$8
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Fresh Juice
$10
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Antioxidant Juice
$13
Cocktails
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House Caesar
Vodka, house caesar mix, toon’s hot sauce, celery bitters, seasonal garnish
$20
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Velvet Morning
Reposado tequila, chilled espresso, sherry, cream, spices, cocoa
$20
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Bergamot & Bubbles
Vodka, earl grey, elderberry, chamomile, lemon, milk wash, bubbles
$22
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Cactus Kiss
Blanco tequila, prickly pear, ginger, cointreau, lime, sage
$23
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Bartender’s Whimsy
A rotating selection based on seasonal flavours and favourites. Crafted with love by the Botanist Bar team.
$20
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Inspector Clouseau
Blanco Tequila, Aperol, Peach, Verbena, Lemon and Lime, Clarified Milk, Sorrel
$22
Free-Spirit Cocktails
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First Bloom
Cherry blossom tea, douglas fir, yuzu, soda
$12
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Sudachi Girl
cucumber, kinome, sudachi, tonic
$12
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The Gift
Spirit-free gin, Cucumber, Dill and Fennel Cordial, Celery, Cornichon
$18
Beer
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Backcountry Ridgerunner Pilsner
Squamish, BC, ABV 5%, 473ML
$12
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Parkside Dreamboat Hazy IPA
Port Moody, BC, ABV 6.3%, 473ML
$12
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Field House Sparkling Citrus Mimosa Sour
Vancouver, BC, ABV 7.0%, 473ML
$12
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Nonny Non-Alcoholic Czech Pilsner
Vancouver, BC, ABV Less than 0.5%, 355ML
$9