Weekend Brunch & Cocktails

Croissants: classic butter, chocolate, raspberry curd, chef’s rotating almond or pistachio. Muffins: citrus blueberry, spiced carrot apple, chef’s gluten-friendly.

$18

salted butter, warm hazelnut-praline maple syrup (V/N)

$24

marinated olives, toasted nuts, fruit preserve, mustard, grilled bread (P/N)

$36

house yogurt, bee pollen, honey (V/VE*/N)

grilled sourdough, feta cheese crumble, pickled onions, herbs, chili (V/VE*)

truffle aioli, parmesan, grilled sourdough (V/VE*)

glorious celebration greens, beetroots, pickled cherries, fraser valley hazelnuts, parmesan, citrus vinaigrette (V/VE*/GF)

sorrel, pine nuts, sunchokes, castelvetrano olives (V/GF/N)

chives, black pepper crème fraîche (V/GF)

smoked egg yolk, caper berries, parmesan, grilled sourdough

poached eggs, béarnaise sauce, crispy potatoes with parmesan

poached eggs, hollandaise sauce, crispy potatoes with parmesan (V)

crispy potatoes, pickled onion, roasted pepper, grainy mustard jus, poached eggs, hollandaise sauce (GF)

shaved artisanal ham & turkey, gruyère, herb royale, fried brioche, strawberry habanero sauce (P)

wagyu beef patty, fried egg, onion bacon jam, gruyère, arugula, toasted brioche bun (P)

english peas, lemon, chili, pesto, ricotta salata (V/VE*)

5oz flat iron steak, eggs any style, crispy potato, tomato salad, beef jus, salsa verde (GF)

parsnips, celeriac, onion jus (V/VE/GF)

smoked buttermilk, potato, peas, kohlrabi, salmon roe (GF)

almond sponge, strawberry confit, pistachio diplomat cream, whipped chantilly, strawberry milk ice cream

$17

raspberry dark chocolate bombe, vanilla crémeux, raspberry jam, flourless chocolate cake, hazelnut praline feuilletine, raspberry lychee sorbet

$16

alcohol-free whiskey, fig, ancho, alcohol-free amaretto, orange, milk clarified

$18

reposado tequila, chocolate, beet, hojicha, lime, maple, coconut milk clarified

$23

vodka, house caesar mix, toon’s hot sauce, celery bitters, seasonal garnish

$20

vodka, Lime Leaf, Honey, Plum, Espresso, BC Wild Rose Distillate

$20

vodka, earl grey, elderberry, chamomile, lemon, milk wash, bubbles

$22

a rotating selection based on seasonal flavours and favourites. Crafted with love by the Botanist Bar team.

$20

blanco Tequila, Aperol, Peach, Verbena, Lemon and Lime, Clarified Milk, Sorrel

$22

spirit-free gin, passion fruit water, tomato, lemon cordial, rosemary

$16

cherry blossom tea, douglas fir, yuzu, soda

$12

spirit-free gin, cucumber, dill and fennel cordial, celery, cornichon

$18

squamish, bc, abv 5%, 473ml

$12

port moody, bc, abv 6.3%, 473ml

$12

vancouver, bc, abv 7.0%, 473ml

$12

vancouver, bc, abv Less than 0.5%, 355ml

$9