Brunch

Weekend Brunch 62 two courses | 68 three courses

Start off your day with a glass of sparkling wine. Enjoy a cocktail and select your courses from Morning Stretch, Main Event and Sweet Ending. Enjoy.

Morning Stretch

1. FRESHLY BAKED VIENNOISERIE, selection of two from our bakery
   Croissants: classic butter, chocolate, almond
   Muffins: citrus blueberry, spiced carrot apple, chef’s gluten-friendly
2. GRANOLA PARFAIT, greek yogurt, house-made preserves, fresh berries
3. CHIA SEED PUDDING, toasted almonds, coconut, almonds, tropical fruit
4. STEEL-CUT OATS, roasted apple, currants, pistachio, vanilla cream
5. CHOPPED SALAD, cucumber, olives, fennel, french feta, fermented plum vinaigrette
6. SMASHED AVOCADO TOAST, grilled sourdough bread, parmesan, watercress
7. CHEESE & CHARCUTERIE, marinated olives, nuts, fruit preserve,mustard, grilled bread
8. HAND-CUT BEEF TARTARE, smoked egg yolk, caper berries, parmesan, sourdough

Main Event

1. BRIOCHE FRENCH TOAST, dulce de leche, caramelized banana, amaranth
2. CRAB & AVOCADO BENEDICT, poached eggs, dungeness crab, hollandaise sauce
3. SLOW ROASTED ONION BENEDICT, poached eggs, sweet onions, hollandaise sauce
4. CROQUE MADAME, black forest ham, gruyère, crispy potatoes
5. STEAK & EGGS, potato, tomato, salsa verde
6. WILD MUSHROOM RISOTTO, piave, prosciutto, poached egg
7. VEAL RAGU, spaghettoni, ricotta salata, basil, pine nuts
8. FISH & CHIPS, charcoal batter, double fried potatoes, malt vinegar, tartar sauce

Sweet Ending

1. OKANAGAN STRAWBERRY RHUBARB, strawberry rhubarb sorbet, almond financier, strawberry cream, almond strawberry rochers
2. DARK CHOCOLATE BLACK CURRANT FONDANT, milk chocolate whipped ganache, black currant gel, praline ice cream

Morning Jolt

1. SELECTION OF LOOSE LEAF TEAS  6
2. ESPRESSO DRINKS AND COFFEE  6
3. ANTIOXIDANT AND FRESH FRUIT JUICES  9