Brunch

Weekend Brunch 62 two courses | 68 three courses

Start off your day with a glass of sparkling wine. Enjoy a cocktail and select your courses from Morning Stretch, Main Event and Sweet Ending. Enjoy.

Morning Stretch

1. FRESHLY BAKED VIENNOISERIE, selection of two from our bakery
   Croissants: classic butter, chocolate, almond
   Muffins: citrus blueberry, spiced carrot apple, chef’s gluten-friendly
2. GRANOLA PARFAIT, greek yogurt, house-made preserves, fresh berries
3. CHIA SEED PUDDING, toasted almonds, coconut, almonds, tropical fruit
4. STEEL-CUT OATS, roasted apple, currants, pistachio, vanilla cream
5. HOMEMADE BURRATA SALAD, heirloom tomatoes, basil, olive crumb, toasted pine nuts
6. SMASHED AVOCADO TOAST, grilled sourdough bread, parmesan, watercress
7. CHEESE & CHARCUTERIE, marinated olives, nuts, fruit preserve, mustard, grilled bread
8. HAND-CUT BEEF TARTARE, smoked egg yolk, caper berries, parmesan, sourdough

Main Event

1. BRIOCHE FRENCH TOAST, buffalo crumb, crème angles, berry compote
2. CRAB & AVOCADO BENEDICT, poached eggs, dungeness crab, hollandaise sauce
3. SLOW ROASTED ONION BENEDICT, poached eggs, sweet onions, hollandaise sauce
4. CROQUE MADAME, black forest ham, gruyère, crispy potatoes
5. STEAK & EGGS, potato, tomato, salsa verde
6. SHORT RIB POUTINE, home cut fries, béarnaise sauce, cheese brown butter jus
7. PULLED LAMB SPAGHETTONI, green olives, basil, herbed crumb
8. OVEN ROASTED SABLEFISH CASSOULET, white beans, arugula, bacon jus

Sweet Ending

1. WILD BC LINGONBERRY, marinated lingonberries, pumpkin seed granola, butternut squash pudding, lime meringue, lingonberry ice cream
2.  BITTERSWEET CHOCOLATE PRALINE FONDANT, crispy hazelnut crust, toasted milk & buckwheat gelato

Morning Jolt

1. SELECTION OF LOOSE LEAF TEAS  6
2. ESPRESSO DRINKS AND COFFEE  6
3. ANTIOXIDANT AND FRESH FRUIT JUICES  9